3 cans (2 - 28 oz. 1 - 16 oz.) pork & beans
1 pkg hot dogs cut into 1/2 in pieces
1 large onion chopped
1/2 c packed brown sugar
3 tbsp prepared mustard
2 bacon strips cooked and crumbled
Combine all ingredients in a slow cooker. Mix well and cover. Cook on low 7-8 hours. Yield:10 servings.
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